Pecorino stagionato View larger
Pecorino stagionato

Aged pecorino cheese

New

It is obtained by maturing the first salt over ten months.

Hard cheese, uniform and with rare straw yellow eyes, with a thin and rough crust; it has a spicy and savory flavor, especially if kid rennet is used in its preparation.

Pecorino is used in the vast majority of the traditional recipes of the area.

4,81€

  • 300 grams
  • 500 grams
  • 1 kilogram